Interview in ENTREE Magazine – Lots of space for franchise
An interview with mr. AW Dolphijn about franchise.
Franchising is on the rise. But what is a safe way to do business for one person, feels like a straitjacket for another. How much freedom do you have as a franchisee and where are the opportunities? A conversation with franchise lawyer Alex Dolphijn of Ludwig & Van Dam franchise attorneys about the advantages and pitfalls: “As a franchisee, you cannot be too stubborn.”
Do you want to respond? Then email to info@ludwigvandamadvocaten.nl
Other messages
Waiver of the non-compete clause
Most franchise agreements provide specific regulation of the consequences of terminating that agreement, whether after the term of that agreement has expired or prematurely.
Financial projections in a deteriorating fast food market
Financial projections in a deteriorating fast food market
Financial estimates in the hospitality industry
A recurring subject in franchising is liability in the case of incorrect forecasts.
Link franchise agreement and rental agreement
Recently, a judgment of a subdistrict court judge in interlocutory proceedings emphasized the importance of a correct link
Forecasting problems in a deteriorating fast food market
Forecasting problems in a deteriorating fast food market
Legal split of a company: an unpleasant surprise for the landlord
A landlord can be unpleasantly surprised by a legal split.